AOVDQS Tursan machine translated reference / legal text
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Decree of February 26, 2003 modifying the decree of July 11, 1958 relating to the label of origin delimited Wine of higher quality “Tursan” - J.O n° 62 of March 14, 2003 page 4463 Decree of August 20, 2004 modifying the decree of July 11, 1958 relating to the conditions of attribution of the label “delimited Wines of quality higher” than the wines profiting from the label of origin “Tursan” - J.O n° 224 of September 25, 2004 page 16568 text n° 22 TURSAN Arrêté of July 11, 1958
Article 1erSeuls can be put on sale and to circulate for the sale under the label of origin “Tursan” accompanied by the mention “Wine delimited of higher quality” the wines which, profiting, under the terms of the law of May 6, 1919, modified by the law of July 22, 1927, of this label of origin, will be supplied with a label under the conditions fixed at the present decree. Mention of this label with its number will be related to the titles of movement.
Article 2 -
(Modified, A. February 26, 2003 ? Modifié A. August 20, 2004) the conditions to which these wines must answer are as follows: Delimitation L ? surface geographical of production of the wines is consisted the territory of the following communes: Department of the Moors Surface-on-L ? Adour (p), Arboucave (p), Aubagnan, Bahus-Soubiran, Beat-Tursan, Buanes, Castelnau-Tursan, Classun, Clédes, Coudures, Duhort-Bachen (p), Eugenie-the-Baths, Eyres-Moncube (p), Fargues, Geaune, Larrivière (p), Latrille, Lauret, Mauries, Miramont-Sensacq, Montgaillard (p), Montsoué, Payros-Cazautets, Pécorade, Pimbo (p), Puyol-Cazalet, Renung (p), Saint-Agnet, Saint-Loubouer, Sarraziet, Sarron, Greenhouse-Gaston, Sorbets, Urgons, Hurdy-gurdy-Tursan. Department of Gers Ségos. The wines result from grapes collected in L ? surface geographical of production, in a surface delimited by piece or part of pieces such qu ? it was approved by the national committee of the wines and brandies of L ? national Institut of names D ? origin at the time of the meeting of February 11, 2004, on Commission proposal D ? expert indicated to this end. L ? surface compartmental thus delimited, like L ? surface geographical of production for the communes included partly, is deferred on the cadrastal maps deposited to the town hall of the communes concerned. On a purely transitory basis, pieces planted in vine excluded from L ? surface delimited of L ? name D ? origin ? Tursan " identified by their cadastral references, their surface and their encépagement, whose list was approved by the national committee of the wines and brandies of L ? national Institut of names D ? origin at the time of the meeting of February 11, 2004, provided qu ? they answer the conditions fixed by this decree, continue to profit for their harvest from the right to L ? name D ? delimited Vins origin of quality higher ? Tursan " jusqu ? than their pulling up and at the latest jusqu ? with harvest 2029 included. Encépagement the wines come from L ? assembly of principal type of vines and possibly of complementary type of vines in the proportions hereafter definite: White wines principal Type of vine: - baroque b: accounting for 30% minimum of L ? encépagement jusqu ? with harvest 2009 and between 30% and 80% of L ? encépagement starting from harvest 2010. Complementary type of vines: - small manseng B, large manseng B, L ? unit accounting for 50% maximum of L ? encépagement; - small manseng b: 20% maximum; - sauvignon b: 30% maximum; - chenin B (cruchinet): 20% maximum. Red wines principal Type of vines: - tannat NR: 30% minimum of L ? encépagement; - frank cabernet NR: 30% minimum. Complementary type of vines: - cabernet-sauvignon NR, iron NR, L ? unit representing 10% minimum of L ? encépagement starting from harvest 2010. Rosy wines principal Type of vines: - tannat NR: between 10% and 30% of L ? encépagement; - frank cabernet NR: 50% minimum. Complementary type of vines: - cabernet-sauvignon NR, iron NR: together 40% maximum of L ? encépagement. In this title, by the term encépagement, it is necessary to include/understand the surface of L ? together pieces producing the wine of L ? name considered. Richness of the products the grapes must be collected with good maturity and to naturally present a high content in minimum sugar of 161 g/l for the white wines, 170 g/l for the red wines and the rosy wines. The white wines must present an alcoholometric title voluminal minimum asset of 10% vol. before enrichment and a maximum voluminal alcoholometric title of 13% flight. The red and rosy wines must present an alcoholometric title voluminal minimum asset of 10,5% vol. before possible enrichment and a maximum total voluminal title alcoholometric of 13,5% flight. The sugar content fermentable must be lower than 4 g/l for the white wines, 3 g/l for the red wines and 4 g/l for the rosy wines. Quantum the quantum with L ? hectare envisaged by L ? article 5 of the decree of modified November 30, 1960 is fixed at 55 hectolitres per hectare of vines in production for the white, red and rosy wines. Maximum volume labellisable will not be able to exceed 68 hectolitres per hectare of vines in production for the white, red and rosy wines. The benefit of L ? name cannot be granted to the wines coming from young vines qu ? as from the second year following that during which the plantation was carried out places from there before July 31. In any planted exploitation at the same time of vines with name D ? origin Wine delimited of higher quality ? Tursan and vines producing D ? other wines, the output with L ? hectare of these last is supposed higher D ? at least 10% than that of the first. The declaration of harvest must be drawn up by taking account of this presumption unless the contrary proof is not allowed after investigation of L ? national Institut of names D ? origin. Farming methods the density of plantation must be at least 4.000 feet with L ? hectare. L ? maximum spacing between the rows is fixed at 2,50 meters. The height of trained foliage must be at least equal to the product of L ? line space by 0,6.Toutefois, the vines planted before the date of this decree not answering this condition will be able to profit from the right to L ? name D ? Vin origin delimited of quality higher “Tursan” jusqu ? than the modification of their training or at the latest jusqu ? in 2010. Only the sizes simple or double Guyot and Cord of Royat are authorized, with a maximum of 10 frank eyes per stock. Collect/wine making the draining of the containers of transport must be done only by gravity. L ? use of continuous presses is prohibited. L ? picking off is obligatory for the wine making in red. Malo-lactic fermentation must be completed at the time of the presentation of the red wines to the certification. ”
Article 3 -
(Modified, A. February 26, 2003) the delivery of the label envisaged with the article first is subordinated to tasting and with the preliminary analysis of a sample of the wine for which is claimed the benefit of the mention “delimited Wine of higher quality” When the type of vines are vinified separately, L ? assembly must be carried out in the wine containers before the examinations analytical and organoleptic; Tasting is made by a commission whose members are designated by the national Institute of the labels of origin on a proposal from the wine trade union in charge of the defense of the name and the national federation of the delimited wines of higher quality. The analysis must be carried out by a laboratory officially approved for the repression of the frauds by the ministry for agriculture. “The delivery of the label envisaged with L ? article 1st of this decree is carried out according to the procedure aimed by the decree of November 30, 1960 referred to above”. The maximum validity of use of this label by the production is fixed at three months. Rules of procedure of the interested wine trade union, approved by the national Institute of the labels of origin, will determine the procedure to be followed for the delivery of the labels and the labels attesting the existence of these labels and will specify the mentions which will have to be related to these documents. (A. November 15, 1961). The models of the label and the label to be used will be attached to these rules of procedure. 4Lorsque article the wines profiting from the label of origin “Tursan” will be offered to the public, will be dispatched for the sale or will be sold under the mention “delimited Wine of higher quality”, the label of origin will have to be accompanied of the aforesaid the mention in apparent characters in the leaflets, posters, advertisements and all means of publicity, on the unspecified labels and containers, like on the invoices and parts of control. A label delivered under the conditions determined in the rules of procedure aimed to article 3 of this decree will have to be affixed by the bottlers on the stopped containers containing these wines.
Article 5L' use of any indication or any sign likely to make believe in the purchaser that a wine is entitled to the label of origin accompanied by the mention in question, whereas it does not answer all the conditions fixed by this decree, will be continued in accordance with the general legislation on the repression of the frauds and the protection of the labels of origin, without damage of the sanctions of a tax nature if it is necessary. Warning: Information pré senté be on this site are the subject of a clause of nonresponsabilité INAO_20040925_65202/11/2006 Downloadable document: AOVDQS_Tursan_-
_2004.doc